♡ Sabich ♡
Sabich Ingredients...
Pita Bread, 1 Large Eggplant (1/2 in. rounds), 4 Hard Boiled Eggs, 2 Tomatoes (diced), 2 Persian Cucumbers (diced), 1/2 Small Red Onion (thinly sliced), 2 Medium Pickles (diced), Salt, Sumac, Vegetable Oil
Tahini Sauce Ingredients...
1/2 Cup Tahini, 1/4 Cup Cold Water, Juice of 1 Lemon, 1 Garlic Clove (minced), 1/2 Teaspoon Salt
**Whisk together ingredients above until smooth for sauce!
Sprinkle your eggplant slices with salt and let sit for 20-30 minutes before patting dry. Fry your eggplants in 1/2 inch medium-high heat oil for 3-4 minutes per side- until golden and tender. Drain on paper towels. Warm your pita bread and spread a generous amount of tahini sauce inside- then fill with fried eggplant, sliced egg, cucumber, pickles, tomatoes, and red onion. Top with sumac.


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