♡ Michigan Cherry Lemonade ♡
Cherry Lemonade Ingredients...
1 Cup Michigan Cherry or any Tart Cherry Juice, 1 Cup Lemon Juice (5-6 Lemons), 1 Cup Granulated Sugar, 4 Cups Cold Water, 2 Cups Ice, Fresh Mint
In a pot, bring 1 cup of sugar and 1 cup of water to boil. Stir until fully dissolved and let sit until cool. In a pitcher- pour in ice, 4 cups cold water, and 1 cup lemon juice. Add the simple syrup you just made and 1 cup cherry juice. Finish with fresh mint. Stir and refrigerate for 30 minutes. Too tart? Add more sugar. Too sweet? more lemon.
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